How are you going to spend Christmas? During the epidemic, if we don’t want to go to a restaurant, we might as well have a nice and happy Christmas at home with a few friends!
This Christmas weekend, let’s get your hands dirty and cook a Christmas dinner for your family and friends. And decorate a water bottle snowglobe lantern. Here are a few ways to learn and enjoy Christmas dinner.
1. Grilled tomato and Avocado Salad
Practice:
1. Slice the cherry tomatoes down the middle, season with a little salt and granulated sugar, preheat the oven at 200 degrees and toast them until lightly charred.
2. Shred cabbage and mix with chopped green pepper. If you like spicy food, mix it with chopped rice.
3. Dice avocados.
4. Toss the charred cherry tomatoes, diced avocado, and shredded cabbage. Drizzle with olive oil, salt, black pepper, and lemon juice.
2. Roast chicken in butter
Turkey, of course, is the ultimate Christmas treat. If Turkey is not available, roast chicken is also a good choice.
Practice:
1. Melt the butter, add the chopped garlic and thyme, pepper, lemon zest and juice, bring to a boil and leave to cool.
2. Spread the mixture evenly on the surface of the chicken.
3. Preheat the oven at 220 ° C and bake for 20 minutes. After the chicken skin turns brown, the oven temperature drops to 200 ° C and tests for another 20_25 minutes.
3. Squid Mustard Plum Sauce
Practice:
1. Blanch the squid until it is bent and transparent, and it is done. Drain and cut into small pieces.
2. Place the seaweed on a plate and place the squid on top with the wasabi sauce and a little soy sauce.
3. Plum sauce is sour. Add sugar into the sauce and sprinkle on the squid.
4. Clam chowder
Practice:
1. Buy fresh clams into the water with salt soak, let it spit clean sand.
2. Add the olive oil to the pan, add the clams and fry until the shells are all open. Add the white wine, wait for all the wine to evaporate, add water and cook for 5 minutes, then toss the soup around, leaving the clam meat in the shell for later use.
3. Cut the bacon into small cubes, stir fry with the clam meat, remove it from the pan and set it aside.
4. Add a piece of butter to the pot, then add carrots, celery, mushrooms stir fry, then add clam soup, light cream, pepper, salt can be used.
5. Enoki Mushroom Rolls with bacon
Practice:
1. Roll the washed enoki mushrooms into rolls with bacon and secure them with toothpicks.
2. Pour olive oil into a pan and fry bacon over medium heat. You can dip it in Thai hot sauce.
6. Cheese toast
Practice:
1. Take a piece of toast and press a hole in the center of the toast with a glass.
2 Place the holed toast on top of a whole piece of toast.
3. Melt the cheese bread powder in the hole.
4. Put in the oven until the toast is crispy on the outside and tender on the inside. Ready for staple food use.
A simple and rich Christmas meal is ready. With a nice bottle of red wine. Then you can enjoy it.